Colorful Fruit Pizza Recipe

This Easy Colorful Fruit Pizza Recipe is made with a soft cookie crust, creamy spread, and loaded with fresh assorted fruit. Here’s a basic overview of how to make it:

Ingredients:

• Crust: Sugar cookie dough (homemade or store-bought)
• Cream Cheese Frosting:
  • 8 oz cream cheese, softened
  • 1/2 cup sugar or powdered sugar
  • 1 tsp vanilla extract
• Fruit Toppings: Assorted fresh fruits like strawberries, blueberries, kiwi, and grapes etc.

Instructions:

1. Prepare the Crust: Roll out sugar cookie dough on a pizza pan and bake it according to the package or recipe instructions. Let it cool completely.
2. Make the Frosting: Beat the cream cheese, sugar, and vanilla together until smooth and creamy.
3. Assemble the Pizza: Spread the cream cheese mixture evenly over the cooled cookie crust.
4. Add Fruits: Arrange sliced fruits in a decorative pattern on top of the frosting.
5. Optional Glaze: Brush a light glaze made from warmed apricot jam or honey over the fruit to give it a glossy finish.

Once assembled, chill the pizza for a bit before serving.